Open Kitchen's Brews n' Bites Beer Dinner

Date and Time

Saturday Mar 15, 2014
6:30 PM - 9:00 PM EDT

March 15, 2014 reception 6:30pm, dinner 7pm

Location

Open Kitchen 7115 Leesburg Pike #107 Falls Church, VA 22043

Fees/Admission

$87/person (includes tax and gratuity)

Website

http://openkitchen-dcmetro.com/event-cal/brews-n-bites-beer-dinner/

Contact Information

703.942.8148
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Description

Celebrate St. Patrick’s Day at our Brews n’ Bites Beer Dinner, featuring our favorite craft beers
(to be announced) paired with a four-course tasting menu prepared by Chef Katie Reineberg.

Reception
Three-Cheese and Pale Ale Gougeres (aka Cheesy Fried Goodness)
 
First Course
Seared Duck Breast with Cider-Braised Warm Cabbage, Lardons and Red Wine Pan Sauce
 
Main Course
Beer-Braised Beef with Chive Horseradish Cream, Grilled Kale, and Yukon Parsnip Mash
 
Dessert
Stout-Infused Dark Chocolate Ganache Cake with House-Made Mascarpone Ice Cream

$87/person (includes tax/gratuity)
Reservations required.
Purchase your tickets now!

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Printed courtesy of www.fallschurchchamber.org/ – Contact the Falls Church Chamber of Commerce for more information.
417 W. Broad St. #205, Falls Church, VA 22046 – (703) 532-1050 – info@fallschurchchamber.org